Taco Time Soft Beef Taco Recipe

Ground Beef Tacos are the perfect dish for easy weeknight dinners. This quick taco recipe is not only tasty but it uses spices you likely have on manus!

Add your favorite toppings like guacamole and pico de gallo and serve in soft or crisp taco shells (or add the taco meat to lettuce for an easy taco salad)!

Quick Beefiness Tacos

Traditional Mexican tacos are one of my all time favorite foods and the thing I search out the infinitesimal I state in United mexican states! I often fill them with either carnitas or salsa crockpot craven but when I'm domicile nosotros make ground beefiness tacos!

Tacos are a terrific manner to stretch your meal budget. For a family of four or five, yous tin get by with merely a pound of ground beef.

How Much Ground Beef Per Person for Tacos? Considering that it takes two ounces of filling max, per shell (about four tablespoons, or ¼ of a cup), a unmarried pound tin brand up to eight tacos. If y'all add diced onion, cilantro love apple rice, beans or other fillings, you could make a pound of taco meat stretch even more than.

Favorite Taco Seasoning

The great thing about tacos is that you can whip upward a big batch of bootleg taco seasoning to take on hand for a quick repast and information technology's the perfect style to flavour homemade taco meat!

Taco seasoning is a mélange of classic Mexican herbs and spices (and you can add a little heat if yous'd like). Ingredients include chili powder, garlic and onion powders, footing cumin, dried oregano, red pepper flakes, table salt and pepper. If you are brusque on fourth dimension, utilise prepared taco seasoning.

Toppings for Tacos

Fill the warm shells with meat and serve with your choice of toppings. Wondering what to serve with tacos? An array of toppings including shredded cheese, diced tomatoes and shredded lettuce. Sour cream and guacamole, sliced jalapenos and salsa are besides great on footing beef tacos. Cilantro, olives… the sky'due south the limit!

Sides to serve with ground beefiness tacos with Cilantro Lime Rice and beans for complete and hearty repast.

How to Make Tacos

Footing beef tacos are super elementary, especially if you brand your taco seasoning in advance. Tacos are literally as easy equally i,two,3!!

1. Brown Beefiness: Brown the ground beef over medium-high heat (I sometimes add diced onion and garlic too). I like to apply a lean (but not extra lean) beef (85/15) to get a bit of season from the fat. Drain any fatty earlier calculation seasonings.
2. Add together Seasoning: Add together the lycopersicon esculentum paste, water and taco seasonings, and simmer until thickened. The water rehydrates the spices and allows the sauce to coat every morsel of the meat.
3. Heat Taco Shells: Hard shells should go in the oven (to brand them crisp and warm) and soft shells can exist cooked either in the oven or microwave.

You can also serve this over a bed of lettuce to make a neat Taco Salad!

To Make Tacos Ahead of Time

Y'all can definitely brand taco filling ahead of time! Information technology will proceed in the freezer for upwardly to four months, or in the refrigerator for up to four days!

Batch Melt: A good style to make employ of those family packs of ground beef is to batch cook taco meat. Yous tin prepare several pounds at in one case and freeze what yous don't use.

Freeze: Divide into freezer bags or containers, and y'all'll take taco filling at your fingertips. I do some unmarried portions for lunches and some family sized portions.

Reheat: Reheat the meat in a frying pan (add a splash of water then it doesn't dry out) or in the microwave. Frozen taco meat makes a great (and super easy) Taco Soup likewise!

More Awesome Tacos

• Easy Fish Tacos – Good for you and delish!
• Instant Pot Craven Tacos (Pressure Cooker) – quick and easy
• Beef Taco Goulash – kid canonical
• Crock Pot Chicken Tacos – super like shooting fish in a barrel
• Shrimp Tacos – so fresh

Easy Ground Beef Tacos

Prep Fourth dimension 10 minutes

Cook Time 20 minutes

Total Fourth dimension xxx minutes

Servings iv servings

Y'all'll love this ground beef taco recipe considering it is super quick and super tasty.

• ▢ 1 pound basis beef
• ▢ 2 tablespoons love apple paste
• ▢ ⅔ cup water
• ▢ 8 hard taco shells or soft
• ▢ toppings equally desired

Taco Seasoning

• ▢ 1 tablespoon Chili Pulverization
• ▢ ½ tablespoon Cumin
• ▢ ½ teaspoon Onion Pulverisation
• ▢ ¼ teaspoon Garlic Powder
• ▢ ¼ teaspoon Crimson Pepper Flakes
• ▢ ½ teaspoon Oregano
• ▢ ½ teaspoon Salt or to taste
• ▢ one teaspoon Pepper

Follow Spend with Pennies on Pinterest

• Brown ground beef over medium heat until no pink remains. Drain any fat.

• Add seasoning mixture, water and tomato plant paste. Bring to a simmer and let simmer 5 minutes or until thickened.

• Meanwhile preheat oven to 350°F. Identify taco shells on a tray and bake 5 minutes or until heated.

• Fill taco shells with meat and desired toppings.

Calories: 174 , Carbohydrates: 3 g , Poly peptide: 25 g , Fat: vi g , Saturated Fat: 2 grand , Cholesterol: seventy mg , Sodium: 467 mg , Potassium: 525 mg , Cobweb: ane g , Sugar: 1 m , Vitamin A: 750 IU , Vitamin C: 1.vii mg , Calcium: 31 mg , Iron: 3.ix mg

(Diet data provided is an estimate and will vary based on cooking methods and brands of ingredients used.)

Course Dinner, Master Course

Cuisine American, Mexican, Tex Mex

© SpendWithPennies.com. Content and photographs are copyright protected. Sharing of this recipe is both encouraged and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Delight view my photo use policy hither.

REPIN this Succulent Recipe

linniumber55.blogspot.com

Source: https://www.spendwithpennies.com/easy-ground-beef-tacos/

Share this post